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Enhance your special events with the fine dining services of Doublehead Resort’s in-house catering staff. For any catered event there is a 25 person minimum. From a rehearsal dinner for 60 or breakfast for 150, our catering staff will make you and your guests feel at ease throughout your event. Our flexibility allows us to customize each menu according to your group’s personal tastes. Whether you prefer Southern Regional or International cuisine, your meals will be cooked to perfection and can be styled to fit any budget.